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  1. Restaurant Manager - Carrabba's Italian Grill - Buffalo

    Are you a positive, friendly, fun, engaged and open to change and challenge with a sense of urgency? Are you a team builder, able to help others be successful in their roles? Are you a strong leader with a genuine passion for hospitality? Do you have a strong entrepreneurial spirit? If you answered YES to all of these questions I want to hear from you!   Do you have what it takes to be a Carrabba's Leader? As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in ...

  2. Experienced Kitchen Manager-High Volume Restaurant

    Responsible for overseeing the daily operations of the kitchen. Effective management of people as reflected in turnover and employee relations, exceeding sales expectations and achieving profit over budgetary expectations. Continuously focusing on meeting and exceeding guests’ expectations with exceptional food, beverage and service is a primary goal.   Job Duties: Hires, orients, trains, supervises, and motivates all staff as needed. Teaches all team members clear expectations of conduct and ...

  3. Assistant Kitchen Manager & Line Cooks - Carrabba's - Amherst

    Now Hiring Line Cooks and an Assistant Kitchen Manager - Carrabba's Italian Grill - Amherst Here at Carrabba’s Italian Grill we believe that it all begins with having a great team! With over 200 restaurants and growing, our culture is best described as one of respect and camaraderie that breeds enthusiasm.  If you are passionate about delivering a world class dining experience (within a scratch kitchen environment) and possess prior kitchen experience then apply with us today.   Job Requirements: ...