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executive chef in Buffalo

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  1. National Special Events Coordinator, posted 7-15-15 at American Liver Foundation

    Do research and make phone calls for Chef recruitment. Provide support to divisions where only an Executive Director is staffed year round or as needed....

  2. Executive Chef at Patina Restaurant Group

    Minimum 5 years’ experience as an Executive Chef in either an off premise catering company, Hotel Banquets or upscale restaurants with a similar capacity....

  3. CHEF, SOUS - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

    Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef....

  4. SUPV, SHIFT-HRLY (PART-TIME) Job at Compass Group Holdings PLC

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  5. Chef De Cuisine at Patina Restaurant Group

    CHEF DE CUISINE. Patina Restaurant Group and our Executive Chef are searching for an energetic and bright individual to take on the role of Chef de Cuisine....

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    1. Brand Ambassador

      Looking for very friendly and outgoing Brand Ambassadors to work a block party event on September 3rd in Buffalo, NY (4:30PM to 8:30PM). You will be responsible for approaching consumers and getting them to sign up for offers and to try out fun activities. Brand Ambassadors are asked to keep a high level of enthusiasm and energy throughout the event. Date: Thursday, September 3rd Time: 4:30pm to 8:30pm Location: Downtown Buffalo, NY Pay: $20/hr Please submit a resume with your application. You may be asked to submit a headshot at a later time.

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

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    1. General Manager

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    1. Executive Chef at Delaware North

      Job #511206 Executive Chef - Patina. Minimum 5 years' experience as an Executive Chef¿. Experience as a Chef in an upscale Italian restaurant with a similar...

    1. Executive Chef

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    1. Executive Chef 1 at Sodexo

      44625 - Sodexo is seeking an Executive Chef (I) for the Weinberg Campus, Getzville, NY . Typically has chefs and cooks reporting to this position....

    1. Director of Catering

      This industry leading, diverse, & award winning fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned Chef de Cuisine with a background in high volume upscale/fine-dining, high-volume and very extensive banquet expertise. In depth expertise with financials, operations, leadership, and guest-interaction are sought. Experience with catering and ...

    1. Banquet Chef at Templeton Landing

      They supports the Executive Chef by completing projects as directed. They lead the kitchen team during special events under the direction of the Executive Chef....

    1. Chef de Cuisine

      This industry leading, diverse, & award winning fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned Chef de Cuisine with a background in high volume upscale/fine-dining, high-volume and very extensive banquet expertise. In depth expertise with financials, operations, leadership, and guest-interaction are sought. Experience with catering and ...

    1. Executive Chef at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. General Manager

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    1. Executive Chef at Resort Lifestyle Communities

      Currently, we are accepting applications for experienced Chefs who are interested in becoming a part of our dynamic team!...

    1. Executive Chef

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    1. EXECUTIVE ROOM CHEF - CATERING & BANQUETS (FULL TIME) at Treasure Island Las Vegas

      Recruit staff for chefs. Interact with upper executives on miscellaneous issues. It is the primary responsibility of the Executive Room Chef to oversee all food...

    1. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

      Executive Chefs and Chef de Cuisine for major NE markets Celebrity / Michelin status restaurants:. Cj@cypresshospitalitygroup.com for executive review....

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. Five years’ experience as Pastry Chef on cruise ships or Three years’ experience as an Executive Pastry...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

      1. Sous Chef at Patina Restaurant Group

        Work alongside Executive Chef to review assignments, develop menus, and anticipate business needs. The following tasks and responsibilities are under direct...

      2. CHEF, SOUS - NE (FULL-TIME) Job at Compass Group Holdings PLC

        Assumes responsibility for kitchen in absence of Executive Chef. We have an opening for a full-time Chef, Sous-NE position....

      3. HR Recruiting Coordinator Intern at Patina Restaurant Group

        Corresponding with Executive Chefs, General Managers and Unit Directors to understand each restaurant’s unique operational need and strategically market each...

      4. SUPV, PRODUCTION-HRLY (FULL-TIME) Job at Compass Group Holdings PLC

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      5. Executive Chef at Goodwin Hospitality

        Our world-renowned menus are developed by smart, creative Executive Chefs that take pride in creating innovative and artistic dishes....